Salt makers born and bred, we’ve been hand harvesting our world famous sea salt flakes from the coastal town of Maldon since 1882. These twisting shorelines of England have been alive with salt making for almost a thousand years.
Maldon salt is made like no other, there’s an art in temperature and timing. A slow warmth uncovering the water’s secret, with skilled hands poised over every batch. Traditional methods and time honoured techniques passed down through the centuries, are the reasons why Maldon salt is so unique.
The pyramid-shaped crystals are characteristics of Maldon, which is recognised the world over as the finest salt available. Our flakes release their saltiness with sweet precision, a fresh intensity and clean taste.